




6.00 €
Manufacture the Arak Balinese - 1 hour of exploration. Come and discover the traditional art of making Balinese Arak during this one -hour immersive experience. Explore the unique distillation process and learn more about this emblematic Bali drink, a cultural symbol and an ancestral tradition of the island. You will have the opportunity to understand the craft methods transmitted from generation to generation, and to see how the arak is produced from local raw materials.
Arab is a traditional Balinese drink that has been around for a long time. In Sidemen, many people work as Arak producers to support their families. They make Arak from fermented coconut, directly at home, and the alcohol level varies between 30 and 50 %. They often drink the arak to warm their bodies or use it during Balinese religious ceremonies.
Learn how these producers make Arak in a traditional way, directly at home. Discover the distribution methods, sales techniques, as well as the difficulties encountered to sell the Arak. Finally, explore the regulations imposed by the government.
This visit will allow you to learn the challenges that producers face. You will see how they distribute and sell their product locally. You will discover government regulations and how they influence their daily work. Producers must also overcome economic obstacles to continue making Arak.
This visit will offer you a better understanding of the daily life of Arak producers. You will see how this ancient tradition continues to feed local families. It is a unique opportunity to dive into the authenticity of Balinese culture.
Program details:
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Additional costs for lunch:
*(Euro exchange rates used in this program are estimates and are subject to fluctuations. We reserve the right to revise these rates upwards based on currency market movements).
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